Description
Cocoa beans are one of the most antioxidant foods out there.
Cocoa beans are the seeds of the cocoa pod, the fruit of the cocoa tree. Cultivated in many countries with hot and humid climates, the cocoa tree gives about a hundred pods a year, which themselves contain about forty beans, wrapped in a white pulp. Once extracted, they are fermented and then dried to remove the pulp, reduce the acidity and develop the aromas.
An excellent antidepressant
raw cocoa beans contain several compounds that have unsuspected virtues in regulating mood, but also in promoting general well-being. And, unlike drug treatments, it has no side effects. However, it should not be abused, because anything too much is bad.
An ideal ally to relax and reduce stress, fight against sleep disorders and fatigue.
